
Chicken Pumpkin Soup
Pumpkin is rich in beta-carotene, converted by the body into vitamin A.
Ingredients & step-by-step method
- 100 g pumpkin, half-steamed
- 60 g minced chicken
- 25 g broccoli florets
- 25 g grated cheese
- 1 tbsp chopped onion
- 150 ml chicken stock
- 75 ml UHT milk
- 1 tbsp butter
lock
Full recipe in mobile app (Coming Soon)
Full ingredient measurements and step-by-step cooking instructions are built into the upcoming NourishKids mobile app.
At a glance
Prep + cook50m
Calories160 kcal
Best for7–8 months
TextureThicker purée, early lumps
NourishKids Mobile App
Weekly meal planner, smart grocery lists, and WHO growth tracking - coming soon to your phone.


